6:00 p.m. Open on the Master Mason Degree
REGULAR BUSINESS MEETING
• Read records and communications
• Read any applications
• Receive committee reports
• Act on any business that may properly come before the Lodge
• Close Business Meeting
CLOSE THE LODGE
CHILDRENS DYSLEXIA CENTER OF GREATER BOSTON DINNER
Spaghetti with Italian gravy, meatballs, sausages, garlic bread and rolls, salad, assorted desserts, and beverages.
The dinner is FREE as it is contributed, prepared and served by volunteers for the Greater Boston Learning Center. There is no cost for the dinner. However, the Master has asked that each attendee contribute generously, of his own free will, an amount that is within the length of his cable-tow, for the benefit of the Learning Center.
ALL DINERS MUST MAKE A RESERVATION
DINNER FEE IS (none) .
CLICK ICON BELOW TO MAKE A RESERVATION

RESERVATIONS REQUIRED – EVERYONE DINING MUST MAKE A RESERVATION by 5:00 p.m., Friday, January 6 to our Junior Warden Bro. Stephen MacKinnon at ssmackinnon@comcast.net, 978-998-4050, or use the link above. Please let us know if you are attending and if you will bring any guests. As this dinner requires accurate accounting, please make sure Bro. MacKinnon has your reservations. Thank you.
GRAND LODGE & FIFTH MASONIC DISTRICT OFFICERS
Most Worshipful Richard J. Stewart
Grand Master of Masons in Massachusetts
R.W. James O. Dill, Jr.
District Deputy Grand Master
Wor. Ethan W. Gilson , District Deputy Grand Marshal • Wor. Jeffrey D. Christo, District Deputy Grand Secretary
Wor. David P. Dill, Sr., District Awareness Officer • Wor. Lawrence E. Bethune, District Ambassador & Webmaster
Wor. William P. Asadoorian, District Blood Drive Chairman • Bro. Jean-Robert Laprime, District Service Officer